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Mango
  Science > Agriculture > Horticulture > Fruits > Mango   Go to Directory Home  

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    Science > Biology > Flora and Fauna > Plantae > Magnoliophyta > Magnoliopsida > Anacardiaceae > Mangifera  (7)

Web Pages
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Fresh Mangoes http://freshmangoes.com/mangos.html
The fruit in history and folklore and in the kitchen; recipes and nutritional information.
http://mgonline.com/mango.html http://mgonline.com/mango.html
Photographs and information on this tree, its history, biology, cultivation requirements and the fruit as a food.
Jamaican Mangoes http://wwwchem.uwimona.edu.jm:1104/lectures/mango.html
Includes list of Jamaican varieties and a chemical analysis of fruit.
Julia F. Morton's "Fruits of Warm Climates": Mango http://www.hort.purdue.edu/newcrop/morton/mango_ars.html
A chapter covering history of cultivation, botanical description, comparison of varieties, and nutrient content of fruit.
Mango Cultivation http://members.tripod.com/Shanthap/mbcover.htm
A draft work on mango fruit tree management and cultivation.
Mango Production http://www.da.gov.ph/wps/wcm/connect/resources/file/eb8fef4016857b6/MANGO.pdf
Illustrated information on all aspects of growing this fruit in the Philippines, its propagation, pests and diseases, bagging and harvesting the crop, with some mango recipes.
Mango Production and Trade http://www.plantcultures.org/plants/mango_production__trade.html
Information on the international trade in mangos, the cultivation of the trees and processing of the fruit.
Mango Resources http://www.horticultureworld.net/mango-researches.htm
Online information about botany, cultivars, and the cultivation and economy of mangoes, particularly in India.
Mango: Post-harvest Operations http://www.fao.org/inpho/content/compend/text/Ch20sec2.htm
Provides information on harvesting, packinghouse operations, cooling system, storage, transportation system and processing.
Organic Farming in the Tropics and Subtropics: Mango http://www.naturland.de/fileadmin/MDB/documents/Publication/English/mango.pdf
Covers all aspects of plant cultivation, harvesting, processing, handling, packing and storage.

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