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Soybean

Science > Agriculture > Field Crops > Legumes > Soybean

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Edible Soybean Production and Marketing - http://attra.ncat.org/attra-pub/PDF/ediblesoybean.pdf
Edible soybeans are used for making tofu, tempeh, soynut snacks and other foods and are milder-tasting and more digestible than field soybeans.

INSTOY - International Soybean Program - http://www.ag.uiuc.edu/~intsoy/
Seeks to improve human nutrition through increased use of whole soybeans. Features recipes, publications, training, and an overview of processing methods.

Just for Growers - Minnesota Soybean Production - http://www.soybeans.umn.edu
Information on soybean diseases, insects, varieties from the University of Minnesota Extension Soybean Group.

Laboratory for Soybean Diseases - http://www.soydiseases.uiuc.edu/
Publications, disease descriptions, and links regarding soybean diseases. University of Illinois, Urbana.

Organic Soybean Production - http://attra.ncat.org/attra-pub/PDF/organicsoy.pdf
This publication discusses how organic cultivation of this crop differs from standard practices, crop rotations and fertilization, weed, insect and disease pest management, and economic and marketing considerations.

Soya Summit - http://www.soyasummit.com
Aual-track conference which will showcase industry trends in the soyfood/protein market as well as the biofuels industry. St. Louis, Missouri, United States.

Soyatech.com - http://www.soyatech.com/
Soybean and oilseed resource and information for the food and feed industries. Research, consulting, publications and advertising.

Soybean Promotion and Research Order - http://www.ams.usda.gov/AMSv1.0/ams.fetchTemplateData.do?template=TemplateA&navID=IndustryMarketingandPromotion&leftNav=IndustryMarketingandPromotion&page=SoybeanPage
Information about the research order covered by the Soybean Promotion, Research, and Consumer Information Act.

Soybean Promotion, Research, and Consumer Information Act (7 U.S.C. 6301-6311) - http://www.ams.usda.gov/AMSv1.0/getfile?dDocName=STELDEV3099445
Full text of legislation focused on building a national soybean promotion, research, and consumer information program.

Soybean: Post-harvest Operations - http://www.fao.org/inpho/content/compend/text/Ch19sec2.htm
Provides information on pre-harvest operations, harvesting, transport, threshing, drying, cleaning, packaging, storage and processing.

StratSoy - http://www.ag.uiuc.edu/~stratsoy/new/
Strategic tools and resources for the soybean industry.

USDA AMS Soybean Research and Promotion Program - http://www.ams.usda.gov/AMSv1.0/ams.fetchTemplateData.do?template=TemplateN&navID=SoybeanProgramBackgroundInformation&rightNav1=SoybeanProgramBackgroundInformation&topNav=&leftNav=IndustryMarketingandPromotion&page=SoybeanBackgroundofSoybeanCheckoffProgram&resultType=&acct=lspromores
Legislative and government information about the establishment of a national soybean promotion, research, and consumer information program.

USDA Briefing Room - Soybean sand Oil Crops - http://www.ers.usda.gov/briefing/soybeansoilcrops/
Covers trade, market and policy information.

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