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Regional Cuisines
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Web Pages
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A Taste of Provence http://www.tasteofprovence.com/code/menu.html
Handful of Provençal recipes offered by cooking school.
Bordeaux Fare http://www.stratsplace.com/rogov/bordeaux_fare.html
Three recipes, by Jean-Marie Amat, traditional to the region.
Breton Recipes http://www.azureva.com/gb/bretagne/magazine/bzh_mag_cuisine.php3
Handful of traditional recipes.
Cooking from France http://www.france-pub.com/food/index.html
Three recipes from Burgundy by chef Bea Renau.
Gastronomy: Beyond the French Riviera http://www.beyond.fr/food/recipescat.html
Mediterranean-style recipes from the south of France.
Life in Provence - Provençal Mayonnaise http://www.lifeinprovence.com/provencal_mayonnaise.htm
Five recipes that use this company's prepared mayonnaise and dressings as an ingredient.
Provençal Recipes http://www.franceway.com/regions/provence/cuisine/recipe.htm
Recipes for aïoli, aubergine casserole, and roast pork.
Regional Council of Picardy - Gastronomy http://www.picardie.fr/en/rubrique.php3?id_rubrique=100
A few recipes from Picardy, with photographs.
The Alsatian Gourmet Recipes http://www.strasbourg.com/recipes/
Recipes offered by Alsatian restaurants.
Three Dishes From Alsace http://www.stratsplace.com/rogov/three_dishes_alsace.html
Three traditional dishes.
Tian d'Epinards et Courgettes http://papillonselect.com/prov/preci.htm
Recipe for Provençal gratin of spinach and zuchinni.

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