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Crab

Home > Cooking > Fish and Seafood > Shellfish > Crab

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Crab Cakes (3)
Soups and Stews (28)

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Asian Seafood Tart - http://www.cookingcache.com/seafood/asianseafoodtart.shtml
Recipe using imitation crab meat, mozzarella, and Asian seasoning. From Lisa's Cooking Cache.

Caesar Crab Pie - http://www.cookingcache.com/seafood/ceasarcrabpie.shtml
Made with imitation crabmeat, asparagus, mozzarella, and Caesar salad dressing. From Lisa's Cooking Cache.

Crab AuGratin - http://basketsbypat.com/recipes/crabaugratin.html
Crab meat mixed with onions and stuffing mix, baked in shells.

Crab Chops - http://www.bellaonline.com/articles/art13930.asp
Basic recipe uses crab meat, crab claws, scallions, herbs, spices and condiments. Serves 6.

Crab Enchiladas with Cherry Tomato Salsa - http://www.cs.cmu.edu/~mjw/recipes/seafood/crab/crab-ench-salsa.html
Crab, cheese, and spinach rolled in enchiladas, served with salsa.

Crab Lasagna Rolls - http://www.cookingcache.com/seafood/crablasagnarolls.shtml
Crab, mushrooms, cream cheese, sour cream, and artichoke hearts, rolled in lasagna noodles. From Lisa's Cooking Cache.

Crab Puffs - http://recipecircus.com/recipes/0_rusty/APPETIZERS/CRAB_PUFFS.html
An appetizer that can be made ahead and frozen.

Crab Quiche - http://www.cookingcache.com/seafood/crabquiche2.shtml
Recipe calling for crab, Swiss cheese, eggs, and cream. From Lisa's Cooking Cache.

Crab Recipes from Better Homes and Gardens - http://www.bhg.com/home/Crab-Recipes.html
A collection of crab recipes including Charleston Crab Pot Pie and Crab Mornay.

Crabmeat Broccoli Casserole - http://www.cookingcache.com/seafood/crabmeatbroccolicasserole.shtml
Made with crab, hard-cooked eggs, broccoli, and Cheddar cheese. From Lisa's Cooking Cache.

Gourmet Dungeness Crab Recipes - http://www.thegutsygourmet.net/crabby.html
A selection of recipes.

Pecan Crusted Crab Tartlet - http://www.gourmetsleuth.com/recipe_crabtartlett.htm
Recipe includes Boursin Cheese, caramelized onions, roasted garlic and tomatoes; by Chef John Gilchrist, of Metairie Country Club New Orleans.

Thalhimers' Deviled Crabs - http://basketsbypat.com/recipes/thaldeviledcrab.html
Made with crab meat, mustard, hot pepper sauce, and mayonnaise.

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