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Food Standards Agency - http://www.foodstandards.gov.uk/
UK Government body shows current research in food safety, nutrition and food-related disease, with notes on scientific surveys, enforcement of good practice, and relationship with the industry. |
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Center for Food Safety and Applied Nutrition - http://vm.cfsan.fda.gov/
Part of the United States Food and Drug Administration, it covers nutrition and education, additives, foodborne illness, women's health, and food safety. |
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Food Standard Australia New Zealand - http://www.foodstandards.gov.au/
Has information on microbial contamination of meats, food safety, food labeling, permissible additives and levels of chemical contaminants, and food standards. |
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New Zealand Food Safety Authority - http://www.nzfsa.govt.nz/index.htm
Provides information, analysis and advice on food safety issues for both the domestic and export markets. Sets rules on New Zealand's food safety. |
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The European Commission - Health and Consumer Protection Directorate-General - http://ec.europa.eu/comm/dgs/health_consumer/index_en.htm
Describes areas of activity, reproduces speeches, press releases and newsletter, and gives organizational details. |