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	Lithuanian Traditional Foods - http://ausis.gf.vu.lt/eka/food/fcont.html Online cookbook from the Anthology of Lithuanian Ethnoculture website.
	Sweet Latvian Sauerkraut - http://www.recipezaar.com/recipe/getrecipe.zsp?id=92315 Add apples, brown sugar, and seasonings.
	Latvian Cooking - http://www.latvians.com/en/Reading/LatviskaVirtuve/virtuve-01-speka-rausi-piragi.php Recipe for Latvian "piragi" the old fashioned and the modern way.
	Kokaraamat - http://www.kokaraamat.ee/rahvustoidud.php?cat=2 Selection of Estonian national dishes ranging from soups to dishes made from blood.
	Estonian Cuisine - http://www.einst.ee/publications/cuisine/ Short overview of Estonian cuisine, with recipes.

	Latvian Cuisine - http://www.latvianstuff.com/Cuisine.html Traditional recipes for filling dishes.
	Christmas in the Estonian Way - http://www.vm.ee/estonia/kat_459/pea_174/2829.html Recipes for traditional Estonian Christmas dishes with section on Christmas customs.
	Vegetarian Lithuanian Recipes - http://home.comcast.net/~MKarustis/AmberRoots/LithVeg.html Traditional Lithuanian recipes adapted to be lacto-ovo vegetarian recipes.
	Estonian Cabbage Cream Soup - http://bestlowcarbs.com/article1042.html Lowcarb recipe with nutritional information.
	Latvian Potato - Wild Mushroom Soup - http://fooddownunder.com/cgi-bin/recipe.cgi?r=146278 Savor three of the major Latvian food groups (mushrooms, bacon, potatoes) in a delectable soup.

	Estonian Rosolje - http://www.cyber-kitchen.com/ubbs/archive/SALADSandDRESSINGS/Beet_Salad_Estonian_Rosolje.html Recipe for a beet salad.
	http://www.bol.ucla.edu/~elviss/piragi/ - http://www.bol.ucla.edu/~elviss/piragi/ Recipe for Latvian Piragi, a filled bun, and associated folklore.
	Cookery Art: Latvia - http://cookbook.rin.ru/cgi-bin/cookbook_e/national.pl?cuisine=30&nat=30 A dozen recipes for dishes ranging from Cranberry Sauce to Saltibarsciai.
	Latvian Cooking Traditions and Eating Customs - http://www.li.lv/index.php?option=com_content&task=view&id=79&Itemid=271 Description of the traditional cuisine, including holiday and festival foods, with a handful of recipes.

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