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Quantity Cooking

Home > Cooking > Quantity Cooking

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Once a Month Cooking (11)
Soups and Stews (40)

Web Pages

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	Apricot Foodservice Size Recipes - http://www.apricotproducers.com/html/fdserrcpbx.htm A handfull of recipes designed for large groups or crowds.
	UniChef.com - http://www.unichef.com/recipes/recipes.htm Recipes for professional chefs. Yields are for foodservice applications.
	Seafood Gumbo - http://www.customcatering.net/Rec_soup/sfgumbo.html Full recipe makes three gallons.
	Serves 100 - http://www.recipesource.com/misc/hints/serves-1001.html A chart to calculate how much food is needed to serve 100 people; from RecipeSource.com.
	Glazed Carrots - http://members.tripod.com/~lotsofinfo/V7Glazedcarrots.htm Serves 45.

	Head Start Recipes - http://www.head-start.lane.or.us/administration/kitchen/recipes/ A small collection of dishes meeting their specific cost and nutrition standards.
	Dayle's Growlies for Groups - http://members.tripod.com/~lotsofinfo/index.html Large quantity recipes for groups, parties, freezing ahead, buffet table, food amounts to serve 100.
	Quantity Cooking Recipes from Razzle Dazzle Recipes - http://www.razzledazzlerecipes.com/quantity/index.htm Cooking for a crowd sized quantity recipes, party planning articles, and charts.
	Recipes for 50 Persons or More - http://recipehut.homestead.com/Bulk.html Includes spareribs and barbecue sauce, spaghetti and hamburger sauce, potato salad, and meat loaf and tomato sauce.
	Healthy Meals Resource System - http://riley.nal.usda.gov/nal_display/index.php?info_center=14&tax_level=1 Recipes from a competition to develop recipes for schools. Provided by the USDA.

Food Service - http://www.allencanning.com/pages/foodservice.php
Provides food service recipes in download formats.

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