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1918 Boston Cooking-School - http://www.bartleby.com/87/0013.html
The lamb and mutton recipe section from the pages of this old Fannie Merritt Farmer Cook Book. Other recipes from the book are also available. |
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Lambinfo.com - http://www.americanlambboard.org/
A variety of different recipes and information. A recipe search by cut or type, and a discussion on proper wine accompaniment for various lamb dishes. |
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Food Down Under - http://fooddownunder.com/#21
Recipes for both lamb and mutton on an international list. Convert any recipe for number of servings preferred, and choose versions suitable for printing if desired. |
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Case's Agworld Lamb - http://www.case-agworld.com/cAw.recipes.html
Offers recipes for various cuts and methods of cooking that include roasts, chops, steaks, soups, stews, ethnic, and grill. Each recipe includes preparation time required. |
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Chinese Cuisine - http://chinesefood.about.com/library/bllamb.htm
Both lamb and mutton recipes from About.com's Chinese recipe file. Links to other food and recipe sites are provided. |
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India Express - http://www.indiaexpress.com/cooking//lamb_index.html
Recipes for Keema Potli and Gosht Biryani. |
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Pepper Fool Lamb Recipes - http://www.pepperfool.com/recipes/lamb_idx.html
An index of hot and spicy recipes. Links are also provided to a chili pepper photo gallery and a spicy style restaurant review. |
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Dakota Lamb Growers Cooperative - http://www.dakotalamb.com/recipies.html
Recipes with pictures, for lamb dishes. Also provides nutrition facts, information on lamb cuts, and preparation techniques. |
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Recipehound Lamb - http://www.recipehound.com/Recipes/lamb.html
An index of recipes originating in several countries, including Australian, Greek, Japanese, Indian and American. |
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Special Recommended Recipes - http://www.virtualcities.com/ons/0rec/02lamb.htm
Provides recipes from various accommodation and restaurant establishments. Links to holiday destinations and related sites are also included. |
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Shoulder of Mutton with Oysters - http://www.godecookery.com/engrec/engrec15.html
This recipe is from a 17th century cookbook, "A Boke of Gode Cookery." A link is provided for viewing all of the recipes in the book. |
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Mutton with Ginger - http://www.daawat.com/recipes/chinese/muttonwithginger.htm
A Chinese recipe, using slivered mutton, ginger, garlic, green pepper, and seasonings. A photo of the finished dish is included. |
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Horizon Meats New Zealand - http://www.lamb.co.nz/recipes/recipeBook.lsd
A lamb cuisine recipe book covering main dishes, barbecue, salads, and stews. There is a plain text printer friendly version of each recipe. |
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Lamb Collection - http://www.cs.cmu.edu/~mjw/recipes/meat/lamb/mp-lamb-coll.html
A variety of recipes from the collection of Micaela Pantke. Each recipe names the source from which it was received. |
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Barrah Kabab - http://recipes.indiaserver.com/indian-barrah-kabab-recepies.html
A boneless lamb recipe prepared in Indian herbs. |
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New Zealand Lamb Cooperative - http://www.nzlamb.com/content/recipes.html
Recipes that include seasonal and international dishes. Also provided is information on key cuts, carving, and handling. |
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Old Fashioned Lamb Recipes - http://recipes.lovetoknow.com/wiki/Category:Lamb_Recipes
Lists a variety of traditional dishes. Cooking information for chops, kidneys, and shoulder is also included. |
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All About Food - http://fp.enter.net/~rburk/grilledfoods/grilledlamb/grilled_lamb.htm
A selection of recipes for grilled lamb, plus recipes for preparing home made barbecue sauces, marinades, and rubs. |
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Tomato Lamb Tarkari - http://www.nepalhomepage.com/society/recipes/l-tomatotarkari.html
A spicy Nepali lamb dish that contains cubed lamb, chopped tomatoes, chopped onion, and seasonings. Suggests serving with rice or roti. |
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Ground Lamb Sekuwa - http://www.nepalhomepage.com/society/recipes/l-groundsekuwa.html
A Nepali recipe for skewered lamb sausages cooked over a grill, from the Nepal Home Page. |
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Leg of Lamb Collection - http://www.cs.cmu.edu/~mjw/recipes/meat/lamb/mp-leg-lamb-coll.html
A variety of ways for preparing a leg of lamb, from the recipe collection of Micaela Pantke. Source for each recipe is included. |
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Lamb Gyros - http://cookbook.herald-mail.com/beef/lamb_gyro_beef.html
Ground lamb patties in pita pocket bread, served with a cucumber yogurt sauce. A recipe for the sauce is included. |
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Foodcomm International Lamb - http://www.foodcomm.com/recipes/rec-lam.htm
Several recipes for preparing lamb, including recipes for dressings used, and a photograph of each prepared dish. |
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Somerset Farm Direct - http://www.somersetfarmdirect.co.uk/lambrecipes.htm
Offers several recipes for both lamb and mutton. There is also information and articles about the farm itself. |
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Lamb Recipes - http://www.aviewofamerica.com/Recipes/Lamb/lamb.htm
Collections of recipes from several ethnic sources. |
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Southern Cross Australian Lamb - http://www.scmeat.com/recipes.html
Provides recipes for roasting, broiling, grilling, and stewing, and offers advice on cuts and preparation to use for each method. |
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Daawat.com: Mutton Tarts - http://www.daawat.com/recipes/chinese/muttontarts.htm
Utilizes minced mutton and cellophane noodles. These tarts, fried in vegetable oil, are a Chinese dish. |
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Beekman Wine Lamb - http://www.beekmanwine.com/lambc.htm
A list of recipes that include suggestions with each one for which wine would be the best accompaniment. Also provided are links to restaurant and wine reviews. |
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Recipes 4 You - http://www.recipes4you.com/lambrecs.htm
Offers recipes with lamb as the main ingredient. Details are contained on individual printable pages. |
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Badami Gosht - http://cookingwithbj.com/bjcooking/recipe/rcpdetail.php?rcpID=428&rcatID=106
A recipe utilizing cubed lamb, almonds, coconut milk, yogurt, and spices, from the Cooking with BJ archives. |
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Recipes from Kaloti - http://www.kaloti-int.com/recipes.htm
The amount of cooking time required for each recipe is indicated in the index, and photos of the prepared dishes are provided. |
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Gravy Master Lamb - http://www.yankeegrocery.com/gravy_master/lambfr1.html
Recipes for preparing lamb that utilizes their product as one of the ingredients, and recipe links for other types of meats. |
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Carb-Lite Lamb Menu - http://www.carb-lite.au.com/71MEATLAMB/71lambmenu.html
A selection of low carbohydrate lamb recipes, all with nutritional information included. Also offers other low carbohydrate recipe information. |
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Torri Gosht - http://cookingwithbj.com/bjcooking/recipe/rcpdetail.php?rcpID=381&rcatID=106
A recipe for zucchini with lamb, that includes preparation time and cooking time. Offers links for other cuisine and recipes. |
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Welsh Mountain Mutton Recipes - http://www.graigfarm.co.uk/RecipeMutton.htm
Traditional spiced mutton and mutton broth, from Graig Farm Organics. Links are also available for information about the Graig Farm. |
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Hug's Homehearth - http://www.hugs.org/lambdex.shtml
Offers recipes for baked chops, broiled lamb, garlic roasted lamb, and hot pot. Also offers a recipe search and a complete index for many other recipes. |
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Coffee Kebab - http://www.realcoffee.co.uk/Recipes.asp?CatID=6&Recipe=124
A recipe for preparing boneless lamb in a coffee based marinade, from the Roast and Post Coffee Co. |
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American Lamb - http://www.americanlambboard.org/?page=site/text&nav_id=e1efa19c27c99399074a2021a7dd3a23
Cooking techniques, advice on cuts and carving, glossary, meal ideas, and recipe search. |
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Lamb Roasted with Coffee - http://www.realcoffee.co.uk/Recipes.asp?CatID=6&Recipe=69
A traditional Swedish recipe. Using coffee cuts the fatty quality of the meat and produces the gravy. |
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Cuisine Ideas - Lamb - http://www.foodcomm.com/cgi-bin/fcRecipeSearch.cgi?method=all&cut=all&ingredient=lamb
A listing of recipes covering grilled, fried and roasted. Also offers a section on food tips and serving ideas |
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http://www.cookitsimply.com/lamb-recipes-0020-04h.html - http://www.cookitsimply.com/lamb-recipes-0020-04h.html
Basic guide to roasting and cooking lamb, with a collection of recipes for various cuts. |
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Zen Sheep Farm Recipes - http://www.michiganorganic.org/zensheep/recipes.htm
Collection of organic lamb recipes including: Middle Eastern marinade, Soy marinade, Kaftas Lebanese Style, Lamb in a pot, Lamb Curry, Lemon Yogurt Grilled Leg of Lamb, as well as approximate cooking times. |
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iChef Lamb - http://www.ichef.com/recipe.cfm?task=categorysearch&recipecategoryid=53&filterid=recipecategoryid&letter=all&maxrows=100000
An international collection of recipes, searchable by category or ingredients, a recipe forum, a recipe club, and a radio cooking program. |
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Sheep's Creek Farm Lamb Recipes - http://www.sheepscreek.com//recipe.html
A selection of recipes, including variety cuts and sausages, and representative of many countries. Also offers photos on a sheep ranch. |
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PaleoFood Collection - http://www.panix.com/~paleodiet/list/lamb.htm
Recipes are sorted by method of cookery, covering stove top, oven, broiler, crock pot, stews, and curries. |