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Day of the Dead

Home > Cooking > Holidays > Day of the Dead

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	Maya's Day of the Dead Cookies - http://www.101cookbooks.com/archives/000123.html Recipe from A Year in Chocolate: Four Seasons of Unforgettable Desserts by Alice Medrich.
	Calabaza en Tacha - http://www.inside-mexico.com/calabaza.htm Traditional dessert that is prepared during the Fiestas de Muertos.
	Dead Day Bread Recipe - http://www.mexconnect.com/mex_/recipes/puebla/kgpandemuertos.html Mexican bread recipe for dead souls day. In English and Spanish.
	Sofia Craxton's Recipes - http://www.bbc.co.uk/southerncounties/content/articles/2005/11/09/recipes_09112005.shtml Try Pumpkin Pudding, Pan de Muerto (Bread of the Dead) and Mexican Hot Chocolate to celebrate the Mexican Day of the Dead (Dia de los Muertos).
	The Days Of The Dead - http://www.globalgourmet.com/food/egg/egg1096/daydead.html Explains the use of food and includes a recipe for traditional pan de muerto, bread of the dead.

	Pan de Muerto - http://www.globalgourmet.com/food/egg/egg1096/panmuert.html Yeast bread made and served for Day of the Dead celebrations.
	Fruit Atole - http://www.dayofthedead.com/Recipe.html Hot drink made from corn starch and fruit. Typical of Oaxaca.

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