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	Selecting, Storing and Serving Ohio Carrots - http://ohioline.osu.edu/hyg-fact/5000/5514.html Information provided by Ohio State University Extension.
	A Modern Herbal: Carrot - http://www.botanical.com/botanical/mgmh/c/carrot24.html#rec Recipe for jam, and how to preserve young carrots. From a book published in 1931.
	Marmalade Candied Carrots - http://southernfood.about.com/od/carrots/r/bl81114h.htm A recipe especially good at Thanksgiving with rum, marmalade, pecans.
	Gajar Ka Halwa - http://www.recipedelights.com/recipes/desserts/gajarkahalwa.htm Carrot and milk pudding.
	Carrot Walnut Raisin Muffins - http://www.recipesource.com/baked-goods/muffins/carrot-walnut-raisin1.html A basic muffin recipe.

	Navratna Korma - http://www.recipedelights.com/recipes/vegdishes/NavratnaKorma.htm Chopped vegetables of nine types including potatoes, carrots, green peas, french beans, cauliflower, capsicum, cabbage, bottle gourd, cluster beans prepared in rich white gravy and Indian spices.
	Orange-glazed Carrot Ribbons - http://www.epicurious.com/recipes/recipe_views/views/231103 Includes a photo and reviews.
	Braised Carrots with Thyme - http://www.foodandwine.com/invoke.cfm?objectid=E22278C9-8D90-422F-A6278E451DF629ED A cook ahead recipe from FoodandWine.com.
	Carrot Fudge - http://www.recipesource.com/desserts/candy/fudge/00/rec0001.html Serves six.
	Steamed Carrots - http://www.recipestoday.com/recipes/veggie/carrotssteamed.htm Uses dried apricots and is cooked in a microwave oven.

	Punjabi Alu Carrot Pickle - http://www.recipesource.com/ethnic/asia/indian/02/rec0217.html Also includes caulifower.
	Carrot Wheat Muffins - http://www.recipesource.com/baked-goods/muffins/carrot-wheat1.html Makes 12 large muffins.
	Honey Carrot Custard - http://www.recipesource.com/desserts/10/rec1053.html Suggests serving with a lemon sauce.
	Apple-Glazed Carrots - http://www.epicurious.com/recipes/recipe_views/views/1942/ Baby carrots prepared with apple juice and honey.
	Maple-Mustard Carrots - http://www.barricksinsurance.com/4017.html Maple syrup and Dijon mustard.

	Carrots with Cognac - http://allrecipes.com/recipe/carrots-with-cognac/detail.aspx A baked dish that also calls for walnut oil, honey and cinnamon.
	Couscous with Carrots - http://www.canadianliving.com/canadianliving/client/en/Food/DetailRecipe.asp?idRe=644 From Canadian Living. Includes nutritional information.
	Zesty Carrots - http://www.globalgourmet.com/food/egg/egg1296/zestcarr.html Horseradish provides the zest.
	Glazed Carrots - http://www.auntrunnersrecipes.com/archive/veggies/veggies008.html Serve sprinkled with coarsely chopped parsley and croutons.
	French Carrot Salad - http://www.sunbeam.com/recipedetail.aspx?rid=118 Add currants, lemon juice, orange juice, olive oil, and seasonings. From Sunbeam.

Carrot Candies - http://www.recipesource.com/desserts/candy/06/rec0667.html Recipe includes ginger and walnutes.

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