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Web Pages
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  Eating Well as We Age http://www.fda.gov/opacom/lowlit/eatage.html
The Food and Drug Administration. Problems, solutions, nutrition facts.
  Senior Mag - Nutrition Glossary http://www.seniormag.com/caregiverresources/glossary/glossary.htm
Nutritional supplements defined along with recommended usages, requirements/recommendations, and natural sources.
  Copper Physiology http://members.tripod.com/~charles_W/copper.html
A detailed and referenced opinion on copper nutrition and physiology as they pertain to hemorrhoids, slipped discs, aneurisms, emphysema, infection, arthritis, and maybe gray hair.
  Arthritis as a Potassium Deficiency http://members.tripod.com/~charles_W/arthritis.html
Potassium nutrition and physiology around the concept that the low potassium always present in arthritis and usually in heart disease should be relieved. An exhaustive opinion on the subject.
  Food Safety for the Elderly http://hgic.clemson.edu/factsheets/HGIC3642.htm
Age increases risk for food borne illness due to lowered stomach acid, weakened immune systems, reduced sense of smell. Foods safety precautions when handling, preparing, cooking, storing food for seniors.
  Nutritional Guidelines for Seniors http://healthlink.mcw.edu/article/1002896094.html
New food guide pyramid developed by the US Department of Agriculture's Human Nutrition Research Center on Aging.

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