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The Culinary Institute of America - http://www.ciachef.edu
Education features Associate and Bachelor degrees and continuing education courses in Culinary Arts and Baking and Pastry. |
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Art Institutes: Culinary Arts - http://www.artinstitutes.edu
Culinary Arts degree and certificate/diploma programs at these locations: Arlington, Atlanta, Chicago, Dallas, Denver, Ft. Lauderdale, Houston, Los Angeles, Santa Ana, Minneapolis, New York, Philadelphia, Phoenix, Seattle. |
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California Culinary Academy - http://www.baychef.com
Chef training available from culinary arts program. Chefs culinary education includes culinary training in all types of cuisine and manners of cooking and baking food. Part-time cooking classes and weekend getaways offered. |
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The French Culinary Institute - http://www.frenchculinary.com
Career culinary school based In New York City. Courses are offered in culinary, pastry, and baking arts. |
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Pacific Institute of Culinary Arts - http://www.picachef.com/
European Chef Instructors. 12 students to one Chef. Baking, Cuisine, and Pastry. |
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Baltimore International College - http://www.bic.edu/
Teaching the culinary arts, hospitality management, and business management in Baltimore, Maryland, and Ireland. |
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Peterson's Culinary Schools - http://www.culinaryschools.com/
Peterson's is a respected publisher of educational and career guides. Browse detailed descriptions of more than 40 culinary schools and programs, which provide a taste of Peterson's print directory. |
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California School of Culinary Arts - http://www.csca.edu/
16 month Professional Culinary Arts program. Teaching both traditional and modern cookery. Instruction begins with classical French techniques and terminology and progresses to innovative, contemporary cuisine. |
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Maui Culinary Academy - http://www2.hawaii.edu/~mckean/mca/
Accredited by the American Culinary Federation. Located in Maui. |
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Galveston College - http://www.gc.edu
Professional Culinary and Hospitality Management Training. Hands-on experience in lab training and catering. |
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Le Cordon Bleu - http://www.cordonbleu.net/
Classic French cooking. Culinary Arts school offering traditional French cuisine, pastry and gourmet products. |
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Institute of Culinary Education - http://www.iceculinary.com
Founded in 1974, offering accredited diploma programs in Culinary Arts, Pastry and Baking and Culinary Management, as well as hands-on cooking courses, wine tastings and walking tours for the general public. |
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Cook Street School of Fine Cooking - http://www.cookstreet.com/
Teaching the principles and techniques of classical European cuisine. Offering classes appropriate for home cooks or professionals. Denver Colorado. |
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Western Culinary Institute - http://www.wci.edu/
Offers Le Cordon Bleu specialized degrees in culinary arts, hospitality and restaurant management, or pātisserie and baking. Portland, Oregon. |
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European American Institute of International Education - http://www.euramcenter.com
Set in the center's historic villa, the school will educate culinary experts, tourists, restaurateurs, alumni groups. Taught by internationally respected chef Jill Prescott. |
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Florida Culinary Institute - http://www.floridaculinary.com/
Accredited school offers degrees in Culinary Arts, International Baking and Pastry, and Food and Beverage Management. |
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Le Cordon Bleu Australia - http://www.lecordonbleu.com.au/
Offers master, graduate, certificate and diploma programmes in hospitality management, gastronomy, cuisine and patisserie. Contact details and programme descriptions. Located in Adelaide and Sydney, Australia. |
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Pennsylvania Culinary Institute - http://www.pci.edu/
16 month associate degree programs. Training by the finest chefs and hospitality professionals. |
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Scottsdale Culinary Institute - http://www.chefs.edu/
Le Cordon Bleu 15-month programs provides degrees in culinary arts and hospitality and restaurant management, and 9-month program for patisserie and baking certification. Scottsdale, Arizona. |
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The Restaurant School at Walnut Hill College - http://www.therestaurantschool.com/
Offers Bachelor's and Associate degree programs in Culinary Arts, Hotel Management, Pastry Arts, and Restaurant Management. Philadelphia, PA |
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Cambridge School of Culinary Arts - http://www.cambridgeculinary.com
Roberta Dowling's culinary arts school in Cambridge, Massachusetts, offers professional chef programs, continuing education classes, and travel programs in the culinary arts. |
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Center for Culinary Arts - http://www.centerforculinaryarts.com
School offers professional culinary, baking, and pastry training programs for career-minded individuals. Located in Cromwell and Shelton, Connecticut. |
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JNA Institue of Culinary Arts - http://www.culinaryarts.com
A private 2 year culinary school located in Philadelphia |
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Bauman College - http://www.baumancollege.org
Nutrition consultant and culinary whole foods chef programs. Classroom and distance learning courses available. |
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CULINARD, The Culinary Institute of Virginia College - http://www.culinard.com
Offers 21-month AOS degree in Culinary Arts. |
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Escuela University of Hotel and Tourism - http://www.euht-santpol.org
University hotel school in Barcelona, Spain. Offers technical, undergraduate and graduate programs in culinary arts, tourism, hotel and food and beverage management degrees. |
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Culinary Business Academy - http://www.culinarybusiness.com/
Offers culinary training in the areas of personal chef, catering/dinner parties, and commercial kitchens. Includes course offerings, pricing, and contact information. |
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Culinary Concepts - http://www.culinaryconcepts.net
Culinary instruction, offering workshops by some of the country's foremost chefs and teachers. |
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Texas Culinary Academy - http://www.tca.edu/
Cooking programs include the Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. Austin, Texas. |
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Brown College - http://brownculinary.com/
Le Cordon Bleu School for chef, pastry and cooking education. |
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Leiths School of Food and Wine - http://www.leiths.com
Training school for both professional and amateur cooks. Includes profile, courses and FAQ. Also features cookery books, franchise opportunities, catering insurance, and Leiths List agency for cooks. Based in London, UK. |
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ACE: Academy of Culinary Education - http://www.acegoa.com
Institute in India geared to the grooming and training of Master Chefs for the hospitality and tourism industry. |
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Capital Culinary Institute of Keiser College - http://www.capitalculinaryinstitute.com
Get an Associate degree in Culinary Arts. Focus in baking/pastry, and French cuisine. |
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Tante Marie School of Cookery - http://www.tantemarie.co.uk/
Cordon Bleu cookery school in England offering courses to students from all over the world. Courses, facilities, profile and testimonials included. |
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Blue Ribbon Cooking School - http://www.blueribboncooking.com
A Seattle-based cooking school and team-building company. |
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Culinary Institute of Smoke-Cooking - http://www.bbqcookingschool.com/
Designed to hone the skills of the backyard barbecuer, the professional chef or the competitive cook or team. |
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Cooking with Rosie - http://www.rosiedavies.co.uk
Rosie Davies runs residential cookery courses for professional cooks, with a maximum of four to a class, from her home in Somerset, UK. |
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Confident Cooking - http://www.confidentcooking.com
Features Caroline Yates running cookery demonstrations, practical day workshops and weekend residential courses. |
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The Gourmet Spoon - http://www.thegourmetspoon.com
Chef Dan Witherspoon offers cooking classes and workshops, catering services, dinner parties and events, corporate team building, food service consultation, menu and recipe development in Denver, Colorado. |
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Culinary Arts Centre of Richmond Hill - http://www.culinaryarts.ca
The cooking school where we teach you more than just cooking. |
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Gourmet Cooking - Cookery Courses Ireland - http://www.irish-cookery-school.com/cookery.html
Enjoy Gourmet Cooking at the Belle Isle School of Cookery, providing a range of Cookery Courses in the beautiful Lakelands of Ireland |
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San Diego Culinary Institute - http://www.sdci-inc.com/
Certificate programs in basic professional culinary skills and baking and pastry arts. Also offers hands-on home chef classes. Information about programs, curriculum, and registration. La Mesa, California. |
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Latin Connoisseur Gastronomic Magazine - http://www.latinconnoisseur.com/culinary_schools_USA.html
Directory of cooking schools |
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Chez Bay Gourmet Cooking School - http://chezbaygourmet.com/
North Carolina cooking school based in Durham offering hands-on classes and cooking demonstrations. Provides classes for beginners, casual cooks, advanced and professional continuing education. |
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Niagara-on-the-Lake Culinary School - http://notlculinaryschool.com
At the Niagara-on-the-Lake Culinary School, students pursue their culinary education in one of Canada's best known fine dining destinations, located in the heart of Niagara wine country. |
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City College of San Francisco Hotel and Restaurant Department - http://www.ccsf.edu/Departments/Hotel_and_Restaurant/
Culinary cooking, food service and hotel restaurant management school in San Francisco, CA. Two-year program trains students to be chefs, food service management and hotel management. |
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York Technical Institute Culinary Arts - http://chefs.yti.edu/
Culinary arts college in Mt. Joy, Pennsylvania. Cooking school providing pastry chef courses, baking school, chef training, catering training, and restaurant management courses. |
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Cooking & Culinary Arts Schools - http://www.cooking-culinary-arts-schools.com
Le Cordon Bleu culinary arts schools in the U.S. |
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911 Chef Eric - http://www.911cheferic.com/
Offers pre-recorded online cooking classes, recipes, and on site classes at various locations in Vancouver, BC, Canada. |